Signature Anaerobic Saenchai Natural Processed Coffee by 49 Specialty Coffee Roaster


REGION: Galyani Vadhana, Chiang Mai

PROCESS: Natural Anaerobic Process


TASTE NOTES: Fragrant flowers, Carambola, Lemon, Grape, Mulberry jam, aftertaste sweetness and clean. (Recommend for Filter and Machine)

AVAILABLE IN: Medium-Light Roast

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